Τροφική Πρόσθετη Ουσία Σταθεροποιητής CMC Για Παγωτό Καρβοξυμεθυλοκυτταρίνη Νατρίου

Name: Τροφική πρόσθετη ουσία σταθεροποιητής CMC για παγωτό Καρβοξυμεθυλοκυτταρίνη νατρίου
Uploaded: 2025-11-09CST01:17:47-06:00
Duration: 5 s

Ομάδα: Άλλα βίντεο

Χρόνος απελευθέρωσης: 2024-06-19

Λέξη-κλειδί βίντεο: CMC πρόσθετη ύλη τροφίμων

Επισκόπηση Βίντεο

Discover the benefits of Food Additive CMC Stabilizer for Ice Cream, Carboxymethyl Cellulose Sodium. This high-quality stabilizer enhances viscosity, improves texture, and reduces production costs. Perfect for creating smooth, melt-resistant ice cream with uniform consistency.

Προϊόν που παρουσιάζεται σε αυτό το βίντεο

Increases viscosity of the mixture to prevent fat from floating.
Improves system uniformity and reduces large ice crystal formation.
Enhances melting resistance for a smoother ice cream texture.
Reduces the need for solid raw materials, lowering production costs.
Developed with a focus on health, order, and steady progress.
Manufactured under strict quality and safety standards.
Available in 25 kg bags or cartons for easy handling.
Supports T/T or L/C payment terms for international trade.

Ερωτήσεις

What payment terms are acceptable?

We accept T/T or L/C payments.

What is the delivery time?

Shipment is usually arranged within 10-15 days.

How is the product packed?

The product is packed in 25 kg bags or cartons.

When can I get a quotation for my inquiry?

You will receive a quotation within 12 hours.

What documents do you provide?

We provide Commercial Invoice, Packing List, Bill of Loading, COA, Health Certificate, and Origin Certificate. Special requirements can be accommodated.